Calabacines Rellinenos
Ingredients3 Courgettes500g (1b) minced pork1 onion2 cloves garlic1 handful spring garlic (ajetes)200g (7oz) wild mushrooms2 carrots4 eggs1 tin foiegrasBéchamelGrated cheeseOlive OilSaltPreparationSlice the courgettes...
Cordornices Estofadas
Cordornices EstofadasSTEWED QUAILSIngredients:4 quails1 onion3 cloves garlicBrandyParsleyThymeChicken stockOlive oilSaltPreparationDrizzle the quails with brandy and leave to stand for at least half an hour.Season...
Tortilla de Cebolla
Tortilla de CebollaONION OMELETTEIngredients:6 eggs200 g (7 oz) pork loin3 onionsOlive oilSaltChop the onion and fry gently in a little olive oil, stirring...
Pisto Con Gambas
Pisto Con GambasRATATOUILLE WITH PRAWNSIngredients:10 fresh prawns2 tomatoes2 green peppers2 onions 100 g (4 oz) hamMeat stock2 eggs2 cloves garlicOlive oilSaltPreparationPlace the tomatoes...
Tostas de Champinones
Tostas de ChampiñonesMUSHROOM TOASTSIngredients:4 rounds of sliced bread 300 g (10 oz) mushrooms4 eggsSingle cream3 cloves garlicPepperParsleyOlive oilSaltPreparationClean the mushrooms with a cloth...
Criadillas Rebozadas
Criadillas RebozadasBATTERED CALF FRIESIngredients:500 g (1 lb) calf fries (testicles)1 lemon1 eggFlourBreadcrumbsPepperOlive oilSaltPreparationClean the fries with plenty of cold water to get rid...
Pisto Castellano
Pisto CastellanoCASTILLIAN RATATOUILLEIngredients:3 tomatoes2 onions3 cloves garlic2 green peppers1 courgette1 aubergineParsleyOlive oilSaltPreparationWash the aubergine and chop into 2 cm ( ¾ inch) cubes....
Esparragos Rellenos de Salmon
Espárragos Rellenos de SalmónASPARAGUS STUFFED WITH SALMON Ingredients:6 thick white asparagus150 g (5 oz) smoked salmon1 eggFlourOlive oilSaltPeel the asparagus from the tip...
Esparragos verdes con Jamon
Espárragos verdes con JamónGREEN ASPARAGUS WITH HAMIngredients:10 green asparagus3 slices cooked hamButterFlourMilkGrated CheeseSaltPreparation Remove and discard the hard parts from the asparagus. Place in...
