Spanish Recipes

Choose from this mouth watering list of traditional Spanish Recipes:

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Chuletitas de Cordero Abrigadas

Chuletitas de Cordero AbrigadasLAMB CHOPS IN BÉCHAMEL BATTERIngredients:12 lamb chops2 cloves garlicButterFlourMilk1 eggBreadcrumbsThymeOlive oilSaltPreparationCrush the garlic in a mortar, smear over the chops...
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Criadillas Rebozadas

Criadillas RebozadasBATTERED CALF FRIESIngredients:500 g (1 lb) calf fries (testicles)1 lemon1 eggFlourBreadcrumbsPepperOlive oilSaltPreparationClean the fries with plenty of cold water to get rid...
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Costillas de Cerdo con Pepinillos

Costillas de Cerdo con PepinillosPORK RIBS WITH GHERKINSIngredients:400 g (13 oz)Pork lard1 onion2 cloves garlicFlourVinegar6 vinegar gherkinsPepperSaltPreparationSeason the ribs with salt and pepper...
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Conejo a la Cazadora

Conejo a la CazadoraHUNTER’S RABBITIngredients:1 rabbit1 onion3 cloves garlicParsleyThyme250 g (8 oz) mushroomsWhite wineBrandyOlive oilPepperSaltPreparationClean the rabbit and cut into pieces. Smear with...
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Cordornices Estofadas

Cordornices EstofadasSTEWED QUAILSIngredients:4 quails1 onion3 cloves garlicBrandyParsleyThymeChicken stockOlive oilSaltPreparationDrizzle the quails with brandy and leave to stand for at least half an hour.Season...
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Callos

CallosTRIPE Ingredients1 kg (2 lb) tripe1 beef shank2 pig’s trotters1 calf snout2 onions3 cloves garlicParsley, Bay leafChilli pepperWhite wine150 g (5 oz) cured...
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Brochetas de Lomo con Bacon

Brochetas de Lomo con BaconPORK AND BACON BROCHETTESIngredients:500 g (1lb) pork loin250 g (8 oz) bacon350 g (11 oz) mushrooms1 pepper12 prunes (pitted)1...
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Tortilla Paisana

Tortilla PaisanaCOUNTRY OMELETTEIngredients:500 g (1 lb) potatoes6 eggs100 g (4 oz) green beans100 g (4 oz) peas50 g (2 oz) ham50 g (2...
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Tortilla Rellena

Tortilla RellenaSTUFFED OMELETTEIngredients:500 g (1 lb) potatoes6 eggs1 onion2 tomatoes1 tin tuna10 crabsticksLettuce2 hardboiled eggsMayonnaiseOlive oilSaltPreparationPeel and wash the potatoes and chop into...